Main Content
Presentations
To download the presentations, click on the links below:
2008
- Changes in Nutrition in the 2008 Clinical Practice Guidelines
- Managing weight & diabetes: Tips for a Healthy Lifestyle for Adults
- Nutrigenomics: Applying Genomics to Nutrition Research
- The Effects of Caffeine and Coffee Ingestion on Glucose Homeostasis: Acute vs. Chronic Effects
- 2008 Clinical Practice Guidelines for the Prevention and Management of Diabetes in Canada
2007
- National Nutrition Committee symposium Chair Remarks
- Eating Away from Home: Tips for making healthy choices
- Answers to Your Questions About the New Canada’s Food Guide
- Energy Drinks: What is new in the beverage aisle?
2006
2005
- National Nutrition Comittee: Annual Update - October 21, 2005
- Alcohol + Diabetes
- Beyond the Basics: Meal Planning for Healthy Eating, Diabetes Prevention and Management - October 20, 2005
2004
- Update on nutrition activities
- National Nutrition Committee - Annual Review
- Nutrition Guidelines Implementation Committee: Behind The Scenes of Tool Development
- Beyond the Basics: Meal Planning for Healthy Eating, Diabetes Prevention and Management
2003
- Glycemic Index Explained
- Presentation re NNC update at the DES Leadership Forum
- Making Carbohydrates Count: A Hands on Approach
- Presentation from the National Nutrition Committee (NNC) Symposium at the 2003 CDA/CSEM Professional Conference
- Catherine Field’s presentation on NNC, Labelling,and Implementation initiatives
- Update on HESY by Sharon Zeiler
- Update on the Good Health Eating Guide by Eleeta Armit




